Born to travel — ever since my first summer camp.
Member since 2006
Meet Antonio — Turns into a history buff
when he travels
He really did eat: "Lamb chinchulines (intestines) in Buenos Aires."
Most treasured souvenir: "A Mayan spear that I bought in Teotihuacan, Mexico."
A great little place he knows: "Eze, a village on a mountain in the south of France, very close to Monaco."
Top SPG experience: "Dinner at the Westin in Maui, overlooking the ocean."
W New York – Downtown